Amount of Theobromine in Crackers, whole grain, sandwich-type, with peanut butter filling
Baked Products
In 100 g (Grams) of Crackers, whole grain, sandwich-type, with peanut butter filling there is 0 mg of Theobromine. Change amount
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Theobromine
Theobromine is a nutrient present in many other foods. The below table lists foods high in Theobromine other than Crackers, whole grain, sandwich-type, with peanut butter filling.
Cocoa, dry powder, unsweetened, processed with alkali
|
2634 mg
|
2.63%
|
Cocoa, dry powder, hi-fat or breakfast, processed with alkali
|
2445 mg
|
2.44%
|
Cocoa, dry powder, unsweetened
|
2057 mg
|
2.06%
|
Baking chocolate, unsweetened, liquid
|
1597 mg
|
1.60%
|
Baking chocolate, unsweetened, squares
|
1297 mg
|
1.30%
|
Beverages, Dairy drink mix, chocolate, reduced calorie, with low-calorie sweeteners, powder
|
833 mg
|
0.83%
|
Chocolate, dark, 70-85% cacao solids
|
802 mg
|
0.80%
|
Beverages, Cocoa mix, no sugar added, powder
|
658 mg
|
0.66%
|
Chocolate, dark, 60-69% cacao solids
|
632 mg
|
0.63%
|
Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted
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608 mg
|
0.61%
|
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A
|
608 mg
|
0.61%
|
Puddings, chocolate flavor, low calorie, regular, dry mix
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596 mg
|
0.60%
|
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)
|
515 mg
|
0.52%
|
Chocolate, dark, 45- 59% cacao solids
|
493 mg
|
0.49%
|
Candies, semisweet chocolate, made with butter
|
486 mg
|
0.49%
|
Candies, semisweet chocolate
|
486 mg
|
0.49%
|
Puddings, chocolate flavor, low calorie, instant, dry mix
|
473 mg
|
0.47%
|
Candies, sweet chocolate
|
426 mg
|
0.43%
|
Desserts, rennin, chocolate, dry mix
|
424 mg
|
0.42%
|
Syrups, chocolate, HERSHEY'S Sugar free, Genuine Chocolate Flavored, Lite Syrup
|
407 mg
|
0.41%
|
Crackers, whole grain, sandwich-type, with peanut butter filling
Crackers, whole grain, sandwich-type, with peanut butter filling is a type of Baked Products. The most significant nutrients in Crackers, whole grain, sandwich-type, with peanut butter filling are listed below.
Water
|
7.32 g
|
7.32%
|
Energy (calorie)
|
465 kcal
|
|
Energy (joule)
|
1947 kJ
|
|
Protein
|
14.12 g
|
14.12%
|
Total lipid (fat)
|
21.18 g
|
21.18%
|
Ash
|
2.79 g
|
2.79%
|
Carbohydrate, by difference
|
54.59 g
|
54.59%
|
Fiber, total dietary
|
9.4 g
|
9.4%
|
Sugars, total
|
9.41 g
|
9.41%
|
Calcium, Ca
|
33 mg
|
0.03%
|
Iron, Fe
|
3.07 mg
|
|
Magnesium, Mg
|
107 mg
|
0.11%
|
Phosphorus, P
|
256 mg
|
0.26%
|
Potassium, K
|
330 mg
|
0.33%
|
Sodium, Na
|
635 mg
|
0.64%
|
Zinc, Zn
|
2.05 mg
|
|
Copper, Cu
|
0.309 mg
|
|
Selenium, Se
|
18.7 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.334 mg
|
|
Nutrients in Crackers, whole grain, sandwich-type, with peanut butter filling